Easy Hollandaise
Easy Hollandaise . Hollandaise sauce (/hɒlənˈdeɪz/ or /ˈhɒləndeɪz/; French: [ʔɔlɑ̃dɛz]), formerly also called Dutch sauce, is an emulsion of egg yolk, melted butter, and lemon juice (or a white wine or vinegar reduction). Hollandaise Sauce is the perfect accompaniment to asparagus or Eggs Benedict is easy and quick to make with an immersion blender! Easy Blender Hollandaise Sauce - Family Fresh Meals (Chester Jennings) Use this small-batch sauce recipe for one or two people and enjoy.. How to make Hollandaise on the stove top of even the microwave. If you are looking for the easiest way to make Hollandaise sauce that won't break apart or curdle Apart from buying a jar of ready-made Hollandaise from the supermarket, there is nothing quicker or. Hollandaise Sauce, Foolproof Blender Hollandaise Sauce, Easy Hollandaise Sauce. dry mustard, butter, egg yolks, white pepper, lemon juice. Making hollandaise sauce in a blender is as easy as it gets! ...