Recipe For Tomato Pie

Recipe For Tomato Pie. The first time I heard of it ("tomato pie", hmm, oooookaaaay) my brain suffered a little cognitive dissonance (never heard those two words, tomato and pie, joined at the hip like that before). Starting with store-bought pie dough cuts down on prep time significantly.

Tomato Pie Recipe (Savory Dinner Pie) | YellowBlissRoad.com
Tomato Pie Recipe (Savory Dinner Pie) | YellowBlissRoad.com (Alejandro Carr)
The first time I heard of it ("tomato pie", hmm, oooookaaaay) my brain suffered a little cognitive dissonance (never heard those two words, tomato and pie, joined at the hip like that before). I've seen a version from Paula Deen, Elise has a version up at Simply Recipes and my good old August Gourmet magazine — as packed with an impossible level of late-summer inspiration — adapts Laurie Colwin's (remember her? The crust is airy, soft, and chewy, as it should be.

By Kara Zauberman; Recipe by Erin Merhar.

Layer in half of the tomatoes, and season with salt and pepper; spread shallot mixture over top.

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This delicious green tomato pie is made with a filling of green tomatoes, sugar, and cinnamon. I highly suggest that you follow my recipe for a Basic Pie Crust and make your own crust from scratch. Saw this on Cooking with Paula Deen, this is so good!

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