Easiest Way to Make Perfect Leftover Pizza

Leftover Pizza. Ordering Is Easy Pick Your Favourite Pizza Add Some Sumptuous Sides And We'll Do The Rest. Every Pizza Is Made With Fresh Dough For That Delicious Taste. Place pizza strips on the bottom of the pan in one layer.

Leftover pizza potato cakes The best part of recreating this leftover pizza is that you can use three different pizza parts. The first one is to use the soft and tender bread below the toppings of the pizza, transform the crust of the pizza, use them like breadcrumbs, and finally use the sauce and the cheese for flavoring purposes. Get your waffle iron and your leftover pizza. You can have Leftover Pizza using 7 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Leftover Pizza

1. Prepare 1 piece of Corn.
2. It's Half of pack Bacon.
3. It's Half of Red and half green bell pepper.
4. It's 1 handful of Cheese.
5. It's 3 tbsp of Tomato sauce.
6. You need of Dry ingredients. Salt, sugar, flour, yeast.
7. It's of Wet ingredients. Melted butter, egg, fresh milk.

Now, combine the best of waffles and pizza to make some delicious hot pockets. All you need to do is fold the pizza and trim it to the size and shape of your waffle machine. Seal it and wait for a few minutes. Just top two leftover pizza slices, toppings facing each other.

Leftover Pizza instructions

1. Mix well dry ingredients first then the wet ingredients. Then mix all thoroughly, then knead it for 5 mins. Place in a bowl cover and set aside for an hour to rise..
2. After an hour, form into a circle using a rolling pin. Brush it with tomato sauce and put all the ingredients on the surface. Top with a cheese. Heat oven at 180c at 20 mins..

Trim the border, save those for later or as appetizers. Arrange your pizza leftover pieces on your waffle iron and cook as you would your waffles. Enjoy while hot with some marinara sauce. While your oven is getting nice and hot, you can transfer your leftover pizza slices onto a tray with foil. If you want, give your pizza a little drizzle of olive oil for a crispier crust!