How to Prepare Yummy Chicken Feet and Fermented Bamboo Shoot Red Curry

Chicken Feet and Fermented Bamboo Shoot Red Curry. Stock tools & supplies for your garden. Free UK delivery on eligible orders! Check Out Bamboo Reed on eBay.

Chicken Feet and Fermented Bamboo Shoot Red Curry It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. You can have Chicken Feet and Fermented Bamboo Shoot Red Curry using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chicken Feet and Fermented Bamboo Shoot Red Curry

  1. You need 750 ml of Coconut milk.
  2. You need 1 cup of Red Curry Paste.
  3. It's 1 Kg. of Chicken Feet.
  4. Prepare 400 g of Bamboo Shoot (see tip).
  5. Prepare 300 g of Chicken blood jelly.
  6. Prepare 750 ml of water.
  7. Prepare 1 Tbsp of Fish Sauce.
  8. Prepare 2 Tbsp of Coconut Sugar.
  9. Prepare 5 of Kefir Lime Leaves Shredded.
  10. Prepare 1 cup of Sweet Basil.

Chicken Feet and Fermented Bamboo Shoot Red Curry is something which I have loved my whole life. Chicken Feet and Fermented Bamboo Shoot Red Curry. Put the chicken feet and stir in with the curry paste then add blood jelly fermented bamboo shoot shredded kefir lime leave, pour in the coconut milk stock from chicken feet first boiling, season with fish sauce, coconut sugar. When the curry comes to a boil, turn off the heat, add sweet basil leaves, stir in and it's done.

Chicken Feet and Fermented Bamboo Shoot Red Curry instructions

  1. Pour 500 ml. coconut milk and 750ml. water into a pot, medium heat until boiling. Put the chicken feet and boil for 45 mins..
  2. In another pot, pour 250 ml. coconut milk and cook with medium heat until coconut oil started to come out, put in the red chilli paste til aromatic..
  3. Put the chicken feet and stir in with the curry paste then add blood jelly fermented bamboo shoot shredded kefir lime leave, pour in the coconut milk stock from chicken feet first boiling, season with fish sauce, coconut sugar..
  4. When the curry comes to a boil, turn off the heat, add sweet basil leaves, stir in and it's done..

Chicken Feet and Fermented Bamboo Shoot Red Curry. See recipes for Chicken Feet and Fermented Bamboo Shoot Red Curry too. Season chicken with a pinch of salt and pepper. Keep this on a low simmer. Bamboo shoot curry from fresh bamboo shoots.

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