Recipe: Tasty Chocolate chip cookies

Chocolate chip cookies. Low Prices on Cookies Chocolate Chip. Forget brittle packet versions and make these ultimate choc chip cookies. In a bowl, combine the flour, baking soda and salt.

Once combined, stir in the flour, bicarb, chocolate and ¼ tsp salt. Line two baking sheets with greaseproof paper. Beat the butter and sugar in a large bowl until pale and creamy. You can cook Chocolate chip cookies using 8 ingredients and 1 steps. Here is how you cook that.

Ingredients of Chocolate chip cookies

1. It's 1 cup of unsalted butter (16 Tbsp), softened.
2. Prepare 1/2 cup of white sugar.
3. Prepare 1 cup of brown sugar (packed).
4. Prepare 2 of large eggs (room temperature).
5. You need 2 tsp of vanilla extract.
6. You need 3 cups of all-purpose flour (sifted).
7. Prepare 1 tsp of baking soda.
8. It's 2 cups of chocolate chips (350 grams).

Crack in the egg, add the vanilla and mix well. The chocolate chip cookies will spread quite a bit during baking, so keep your cookie dough log fairly small and cut thick slices. Keep the cookies well distanced apart on the baking tray. Put the brown and white sugars into a bowl, pour the slightly cooled, melted butter over them and beat together.

Chocolate chip cookies step by step

1. In a large mixing bowl with a paddle attachment, cream together butter, white sugar and brown sugar on medium/high speed 5 minutes. Beat in eggs one at a time then mix in vanilla extract. In a separate bowl, thoroughly whisk together flour, baking soda and salt then beat it in thirds into the batter. Fold chocolate chips into the cookie dough. Scoop even balls of dough (3 Tbsp each) and arrange on prepared baking sheets. Bake one cookie sheet at a time..

Beat in the vanilla, the cold egg and cold egg yolk until your mixture is light and creamy. Slowly mix in the flour and bicarb until just blended, then fold in the chocolate chips. These are soft, chewy, cake-like double chocolate chip cookies. A moreish chocolate cookie is studded with chocolate chips and walnuts. You can omit the nuts, if preferred.