Easiest Way to Cook Perfect Easy Homemade Savory Folded Pancake with Ground Turkey and Eggs Filling (Martabak Telur)
Easy Homemade Savory Folded Pancake with Ground Turkey and Eggs Filling (Martabak Telur). Easy Homemade Savory Folded Pancake with Ground Turkey and Eggs Filling (Martabak Telur) step by step. Make the batter by adding all the batter ingredients. Mix it well until it just look like pancake batter.
Easy Homemade Savory Folded Pancake with Ground Turkey and Eggs Filling (Martabak Telur) Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, easy homemade savory folded pancake with ground turkey and eggs filling (martabak telur). This time, I'm gonna make it a little bit unique. You can have Easy Homemade Savory Folded Pancake with Ground Turkey and Eggs Filling (Martabak Telur) using 17 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Easy Homemade Savory Folded Pancake with Ground Turkey and Eggs Filling (Martabak Telur)
- You need of For the batter:.
- Prepare 1 cup of purpose flour.
- Prepare 1 of egg.
- You need 1 tbsp of milk powder.
- Prepare 1/2-1 tsp of salt.
- You need 2 tbsp of or more melted butter (you can substitute with 1 tbsp or more vegetables oil).
- You need of Water as need it.
- It's of For filling:.
- You need of Ground turkey (I am using 1/2 packages Costco ground turkey, it’s about 2 cups).
- You need 1/2 of of onion chopped.
- Prepare 1 tsp of or more curry powder.
- It's of Salt to taste.
- It's of Chicken powder optional.
- You need 2-3 of eggs.
- It's of Chopped green onion.
- You need of Oil.
- You need of Cucumber pickles.
Great recipe for Easy Homemade Savory Folded Pancake with Ground Turkey and Eggs Filling (Martabak Telur). Murtabak is one of famous Indonesian street food. In Indonesia they have two kind of murtabak,sweet and savory. The sweet murtabak can eat as a dessert while the savory we can eat them as a.
Easy Homemade Savory Folded Pancake with Ground Turkey and Eggs Filling (Martabak Telur) step by step
- Make the batter by adding all the batter ingredients. Mix it well until it just look like pancake batter. Strain it to avoid any lump. Set asides..
- Now make the filling. Heat up a pan frying add some oil and sautéed the onion until fragrant. Add the ground turkey, sautéed until little brown and add the curry powder, salt, and chicken powder..
- Keep mix and sautéed until the ground turkey cooked through. Transfer in the bowl and set asides..
- Before make the murtabak skin, crack and whisk 2 eggs in the bowl. Add 3-4 tbsp of ground turkey mixture, add chopped green onion. Mix well. Set asides.
- Now make the murtabak skin. Using non-stick pan frying add little oil and heat up in a low-medium heat. When the pan is already hot using a ladle, take 1 ladle and pour into the pan, swirl the pan to make a thin circle pancake..
- Add the eggs mixture in the middle of the pancake. Flattened a little bit, covers with each sides of the pancake make it into envelope. Continue searing or frying until crispy, flip it over and do the same for about 5 minutes each side..
- Transfer into cutting board. Cut into 4-6 sections and plate them onto serving plate. Serve along with cucumber pickles. It’s good for appetizers, tea, or meal time. Enjoy!.
- So with this recipe, you don’t have to make dough and soaked it in the oil for 2 hours. It’s the easier way to make your own murtabak at home..
- “Dine what you want at your home👩🍳HappyCooking ❤️.
Easy Homemade Savory Folded Pancake with Ground Turkey and Eggs Filling (Martabak Telur) Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, easy homemade savory folded pancake with ground turkey and eggs filling (martabak telur). This time, I will make it a little bit tasty. Easy Homemade Savory Folded Pancake with Ground Turkey and Eggs Filling (Martabak Telur) Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, easy homemade savory folded pancake with ground turkey and eggs filling (martabak telur).
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