How to Prepare Yummy Baked cheese cake
Baked cheese cake. Impress dinner guests with these baked cheesecake centrepieces. Try all kinds of flavour twists, from cherry and blueberry to double chocolate. Welcome To The Gordon Ramsay's Masterclass Cooking Video.
Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest, layer consists of a mixture of a soft, fresh cheese (typically cottage cheese, cream cheese or ricotta), eggs, and sugar. All our most decadent baked cheesecake varieties from a timeless New York to indulgent white chocolate and raspberry. You can have Baked cheese cake using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Baked cheese cake
- You need 200 g of cream cheese.
- You need 80 g of sugar.
- You need 2 of eggs.
- Prepare 3 tablespoon of flour.
- Prepare 200 ml of fresh cream.
- Prepare 1 tablespoon of lemon liquid.
This decadent baked cheesecake is a chocolate-lovers dream! Remember to give yourself a day to make it, as it needs to set overnight. Want to learn how to make a smooth, creamy cheesecake? Nail it every time with this easy-to-follow guide on how to make the perfect baked cheesecake.
Baked cheese cake instructions
- Mix cream cheese well. Add sugar and mix well..
- Add eggs and mix well. Add fresh cream and mix well. Add flour and mix well..
- At last add lemon liquid and mix well..
- Preheat the oven for 170C. Put the mixture into the baking box and bake it in the 170C oven for 50 minutes..
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