Gazpacho Recipe

Gazpacho Recipe. Gazpacho or Gaspacho, also called Andalusian gazpacho, is a cold soup made of raw, blended vegetables. Gazpacho was invented for days like these.

Refreshing Gazpacho Recipe: How to Make It | Taste of Home (May Terry)

Although it is quite different from its more traditional gazpacho cousins. The ultimate summer refresher, this deliciously easy Gazpacho Recipe is made with garden fresh vegetables such as tomatoes, cucumber, and onion. Omar's delicious, fresh and chilled gazpacho soup recipe will take you straight to the hills of sunny Spain.

Nothing says summer like a Spanish gazpacho soup—and we've got recipes.

There are many variations of ingredients and preparation methods.

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Think of it as a vegetable smoothie. Ideally, use slightly stale crusty white bread (or, a third of a French baguette). Gazpacho is a seasonal soup that originated in Andalusia, Spain, where it was served chilled during the summer to combat the intense.