Recipe: Perfect Banana Bread with Chocolate Ganache
Banana Bread with Chocolate Ganache . The chocolate chips are just a bonus! With banana breads, the rule is the riper the bananas, the better, because they are sweet and make the bread super moist. The recipe for this bread is similar to my banana bread recipe, which is moist, fluffy and light compared to other breads I've tried. Heat the heavy cream on the stove or heat in the microwave for one minute in a microwave-safe bowl. Then, stir in the chocolate chips with a fork until the ganache thickens. Let cool for a few minutes before drizzling the ganache over the banana bread. You can have Banana Bread with Chocolate Ganache using 19 ingredients and 17 steps. Here is how you achieve it. Ingredients of Banana Bread with Chocolate Ganache It's of ■Banana bread. It's 100 g (3.5 oz) of unsalted butter, room temperature. Prepare 100 g of (3.5 oz, 1/2 cup) granulated sugar. It's 1 of egg, room temperature. It